Mixed Game Casserole (Regular)

Venison, Pheasant, Partridge, Pigeon, Wild Boar & Venison Sausages in a Rich Red Wine and Brandy Sauce with Mixed Vegetables and Forcemeat Stuffing

Ingredients – (Allergens in Bold) Venison, Pheasant, Pigeon, Wild Boar, Chicken Livers, Beef Stock, Onions, Mixed Vegetables, WHEATFLOUR (GLUTEN), Red Wine, Brandy, WORCESTER SAUCE (FISH), MUSTARD, EGG, Cornflour, Herbs, Seasoning